During October 2024, Simão Zacarias attended the Responsible Seafood Summit in St Andrews – Scotland and presented on “The Paths to Viable Alternatives to Shrimp Eyestalk Ablation”
Dr Richard Newton participated in the “International Fisheries and Aquaculture Conference - Ways to a Circular Economy” in September 2024 in Madrid, Spain, representing the SAFE project.
With supporf from the Fishmongers’ Company, the Institute of Aquaculture recently hosted a workshop on conservation aquaculture for wild Atlantic salmon management.
A workshop- ‘Building a sustainable seafood sector through collaboration’ attracted a diverse range of participants at the University of Stirling on Friday January 19th
The Institute of Aquaculture hosted an AwayDay to enable PhD students from six universities to network and share their perspectives around the theme “Aquatic Foods in Sustainable Food Systems.”
A short summary report from our #SeafoodMattersUK event is now available to support stakeholder dialogue and prompt further research and collaborative actions.
With sponsorship from Salmon Scotland, Institute of Aquaculture PhD students recently invited high school students to visit the University of Stirling campus and interact with them about their research
This was the title of the first Big Fish seminar of 2022 which looked at different fish consumption patterns and approaches to reducing waste from fish consumption around the world.
Dr Richard Newton gave a presentation on “Understanding the environmental footprint of marine ingredients” at a webinar hosted by the Marine Ingredients Organisation (IFFO).
On the 24th June 2021, Francis Murray presented an overview of the impacts of Brexit on UK seafood trade at a webinar arranged by EUROFISH international organisation